This Chinese Beef and Vegetable Stir Fry is a flavorful and nutritious weeknight meal. Thinly sliced beef sirloin is stir-fried in a savory sauce made of soy sauce, cornstarch, and a touch of sugar with colorful bell peppers, onion, garlic, and ginger. This stir fry goes well with rice or noodles and is a great addition to any Asian-inspired meal.
Ingredients:
- Onion
- Beef Sirloin
- Red Bell Pepper
- Sugar
- Cloves Garlic
- Soy Sauce
- Green Bell Pepper
- Ginger
- Cornstarch
- Vegetable Oil
- Black Pepper
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